In the last minute, add:
- Butter
- Garlic
- Fresh herbs (thyme or rosemary)
Spoon the melted butter over the steak.
Step 7: Let It Rest
Remove from heat and let it rest 5–10 minutes.
This keeps the juices inside. Step 8: Slice & Enjoy
Cut against the grain and serve.
So… What’s Your Number?
Be honest 3–4 (juicy & tender)
5–6 (balanced)
Or 9–10 (fully cooked, no pink)
Final Thought
There’s no “wrong” way—only what you enjoy.
But one thing is certain: A perfectly cooked steak… done your way… is one of life’s greatest pleasures.
Tell me your number—I can already tell a lot about your taste
Recent Articles
After three years of difficulties, everything will change in 2026 for these three zodiac signs: are you one of them?
Before age 70: household items you should let go of for a better life
These were my hands 15 days before I started using this homemade remedy.,
I Thought My Husband Was Secretly Cheating Until I Discovered the Heartbreaking Truth Hidden Behind His Online Profile
Pages: 1 2
